Dehydrating : Simple techniques and over 170 recipes for creating and using dehydrated foods / Jeanette Hurt.

By:

Hurt, Jeanette

Series: Self-sufficient kitchenPublisher: Indianapolis, IN : DK Publishing, 2022Edition: First American editionDescription: x, 294 pages : illustrations ; 24 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

0744061741 (pbk.)
9780744061741 (pbk.)

Subject(s):

DDC classification:

641.44 23

LOC classification:

TX609 .H98 2022

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
600 - 699	Flesherton Branch Shelves	641 .44 Hur (Browse shelf(Opens below))	Available		32241001146143

Browsing Flesherton Branch shelves, Shelving location: Shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	641 .300 971 Elton Locavore : from farmer's fields to rooftop gardens : how Canadians are changing the way we eat /	641 .302 Smi The clean 20 : 20 foods, 20 days, total transformation /	641. 4 MACC Batch : over 200 recipes, tips and techniques for a well preserved kitchen /	641 .44 Hur Dehydrating : Simple techniques and over 170 recipes for creating and using dehydrated foods / Self-sufficient kitchen	641 .44 Marro The beginner's guide to dehydrating food : how to preserve all your favorite vegetables, fruits, meats, and herbs /	641 .5 Gerar Half baked harvest every day : recipes for balanced, flexible, feel-good meals /	641 .5 Tasty Tasty : latest & greatest : everything you want to cook right now.	Next

"Simple techniques and over 170 recipes for creating and using dehydrated foods"--Cover.

Includes bibliographical references (pages 277-278) and index.

There are no comments on this title.

to post a comment.

Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
WorldCat

Grey Highlands Public Library Catalogue

Dehydrating : Simple techniques and over 170 recipes for creating and using dehydrated foods / Jeanette Hurt.

Browsing Flesherton Branch shelves, Shelving location: Shelves Close shelf browser (Hides shelf browser)