Grey Highlands Public Library Catalogue

Amazon cover image
Image from Amazon.com

SNACKS : a canadian food history / by Janis Thiessen.

By: Publication details: Winnipeg, Manitoba : University of Manitoba Press, 2017.Description: 304 pagesContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0887557996
  • 9780887557996
Subject(s): DDC classification:
  • 338.4766 23
Summary: "Snacks is a history of Canadian snack foods, the independent producers and workers who make them, and the consumers who can't put them down. Janis Thiessen profiles several iconic Canadian snack food companies, including Old Dutch Potato Chips, Hawkins Cheezies, and chocolatier Ganong. These companies have developed in distinctive ways, reflecting the unique stories of their founders and their intense connection to specific places. These stories of salty or sweet confections also reveal a history that is at odds with popular notions of 'junk food.' Through extensive oral history and archival research, Thiessen uncovers the roots of our deep loyalties to different snack foods, what it means to be an independent snack food producer, and the often-quirky ways snacks have been created and marketed. Clearly written, extensively illustrated, and lavish with detail about some of Canadians' favorite snacks, this is a lively and entertaining look at food and labour history."-- Provided by publisher.
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Collection Call number Status Date due Barcode
300 - 399 Markdale Branch Shelves Non-fiction 338.4766 THI (Browse shelf(Opens below)) Available 33436003133581

Includes bibliographical references and index.

"Snacks is a history of Canadian snack foods, the independent producers and workers who make them, and the consumers who can't put them down. Janis Thiessen profiles several iconic Canadian snack food companies, including Old Dutch Potato Chips, Hawkins Cheezies, and chocolatier Ganong. These companies have developed in distinctive ways, reflecting the unique stories of their founders and their intense connection to specific places. These stories of salty or sweet confections also reveal a history that is at odds with popular notions of 'junk food.' Through extensive oral history and archival research, Thiessen uncovers the roots of our deep loyalties to different snack foods, what it means to be an independent snack food producer, and the often-quirky ways snacks have been created and marketed. Clearly written, extensively illustrated, and lavish with detail about some of Canadians' favorite snacks, this is a lively and entertaining look at food and labour history."-- Provided by publisher.

There are no comments on this title.

to post a comment.
© 2009, Saugeen Library Consortium. All rights reserved.
The support of the Government of Ontario, through the Ministry of Tourism and Culture, is acknowledged.