Four ingredient cooking / Joanna Farrow.
Publication details: London, Eng. : Hermes House, c2005.Description: 256 p. : col. ill. ; 23 cmISBN:- 0681923768
- At head of title: The cook's encyclopedia of
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
600 - 699 | Flesherton Branch Shelves | 641.555 Farro (Browse shelf(Opens below)) | Available | 32241001008848 |
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